Salmon Filet without Skin ca. 280 g

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Product information

Freshness guarantee

Keeps for at least 1 days after receipt

Country of production

  • Schweiz

Nutrition information

(100g contains)

Energyinkcal

 232

EnergyinkJ

 970

Fat

 17.5g

saturatedfattyacids

 0g

Carbohydrate

 0.5g

ofwhichsugar

 0g

Dietary fiber

0g

Protein

 18g

Salt

 0g

Allergy info

Fisch

Composition

Lachsfilet (Salmo salar) gezüchtet in Norwegen.

Uses

  • Lachsfilet ohne Haut aus Zucht. Zubereitung: In der Pfanne in Öl auf beiden Seiten ca. 3 Minuten braten.

Storage

Refrigerated

Nach dem Kauf bei höchstens 2°C aufbewahren.

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