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Naturaplan Organic La Raia Gavi DOCG
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Cantina La Raia
Goes well with
Antipasti, light meals or fish
Light straw yellow with greenish reflections, intense aromas punctuated with suave notes that recall citrus and caramel, supple andround on the palate with a long finish.
The """La Raia"""" Winery lies at the heart of the Gavi region, a seasoned wine country with a unique microclimate marked by significant daytime and nighttime temperature differences, where the rigors of winter are tempered by the sea; all factors that promote grape maturation. Cortese grapes are harvested by hand at the end of September and gently pressed. The must is then filtered at a low temperature. During the 6 months of fermentation in stainless steel tanks, a deposit forms at the bottom of the tank and the wine has enough time to mature and develop its aromas. Organic production.
Box of 6