Antipasti sandwich


Total time: 15m
Preparation Time: 15m

Servings
For 4 people


Nutritional Information

Contains 405 Kcal, 19g Protein, 45g Carbohydrates, 16g Fat


Ingredients

  • 1 glass grilled vegetables in oil (approx. 285 g), drained, larger pieces cut in half
  • 1 baguettes, quartered, halved lengthwise
  • 80 g chorizo sliced, (spicy)
  • 150 g mozzarella, sliced

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Instructions

  • Slowly fry the chorizo in batches in a non-stick frying pan until crispy, then drain on kitchen paper. Toast the bread (cut side down) in batches in the same pan for approx. 2 mins. Top the sandwich bases with the grilled vegetables, mozzarella and chorizo. Cover with the top half of the bread, press down gently.
  • Tip:

    Garnish the mozzarella slices with a few basil leaves.

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Products used in this recipe

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Due to seasonality or for logistical reasons it can occur that an ingredient is not available for this recipe. We thank you for your understanding and apologise for any inconvenience.


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