Apfel-Linsen mit Forelle


Total time: 15m
Preparation Time: 15m

Servings
For 2 Personen


Nutritional Information

Contains 468 Kcal, 24g Protein, 35g Carbohydrates, 21g Fat


Ingredients

  • Linsen
  • 240 g lentils
  • 4 tbsp. white wine vinegar
  • 0.25 tsp. salt
  • a little pepper
  • 3 tbsp. olive oil
  • Garnieren
  • 1 apples, in feinen Stängeli
  • 125 g organic smoked trout fillets, in Stücken
  • 0.5 bunch flat-leaf parsley, fein geschnitten

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Instructions

  • Linsen

    Linsen nach Angabe auf der Verpackung zubereiten. Essig, Öl, Salz und Pfeffer in einer Schüssel verrühren, warme Linsen beigeben, auskühlen.
  • Garnieren

    Apfel und Forellen unter die Linsen mischen. Petersilie darüberstreuen.

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Products used in this recipe

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Due to seasonality or for logistical reasons it can occur that an ingredient is not available for this recipe. We thank you for your understanding and apologise for any inconvenience.


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