Berry popsicles

Total time: 5hr 50m
Preparation Time: 30m

For 10 piece

Nutritional Information

Contains 79 Kcal, 1g Protein, 14g Carbohydrates, 2g Fat


  • Fruit mixtures
  • 100 g blueberries
  • 100 g blackberries
  • 100 g strawberries
  • 100 g raspberries
  • 4 tbsp water
  • 100 g icing sugar
  • 1 dl coconut milk
  • Utensils
  • 10 ice lolly moulds (each approx. 50 ml) and 10 ice lolly sticks

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  • Fruit mixtures

    Puree the different types of berries separately with 1 tbsp of water each.
  • Pass each mixture through a fine sieve.
  • Mix one quarter of the icing sugar with each of the berry mixtures.
  • Mix half of the strawberry mixture with the coconut milk.
  • To fill

    Transfer the first berry mixture to the ice lolly moulds.
  • Insert the ice lolly sticks, freeze for approx. 20 mins.

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Products used in this recipe

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Due to seasonality or for logistical reasons it can occur that an ingredient is not available for this recipe. We thank you for your understanding and apologise for any inconvenience.

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