Total time: 10m
Preparation Time: 10m
For 6 piece
Contains 75 Kcal, 6g Protein, 0g Carbohydrates, 5g Fat
- Bring the water to the boil in a pan. Carefully lower the eggs into the boiling water, cover and simmer over a low heat:
Breakfast egg3 mins.
Soft-boiled egg5 mins.
Hard-boiled egg10 mins.
Note:- Bring your eggs to room temperature before cooking and place them in boiling water – this way they will be less likely to crack.