Carrot & honey mustard quiche with sesame seeds

Total time: 55m
Preparation Time: 20m

For 4 people


Claudia - stylingqueen

Nutritional Information

Contains 593 Kcal, 14g Protein, 37g Carbohydrates, 41g Fat


  • Quiche
  • 2 tbsp breadcrumbs
  • 1 whole-grain pastry dough, rolled into a circle
  • 10 spring carrots (approx. 600 g)
  • 2 dl full cream
  • 4 eggs
  • 2 tbsp black sesame seeds
  • 2 tbsp honey mustard
  • 1 tsp salt
  • a little pepper

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  • Quiche

    Place the pastry in a tin (approx. 30 cm Ø) along with the baking paper. Prick firmly with a fork, cover with the breadcrumbs. Trim the green part of the carrots to approx. 3 cm long. Mix the cream, eggs, mustard and sesame seeds, season, pour on top of the pastry. Place the carrots in the sauce.
  • To cook

    Bake for approx. 35 mins. in the centre of an oven preheated to 200°C.

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