Carrot Soup with Orange & Coriander

Total time: 45m
Preparation Time: 45m

For 2 people

Nutritional Information

Contains 248 Kcal, 3g Protein, 24g Carbohydrates, 13g Fat


  • 1 tbsp. butter
  • 0.5 tsp. ground coriander
  • 5 dl vegetable bouillon
  • 1 shallot, finely chopped
  • 300 g carrots, cut into pieces
  • 1 tsp. sugar
  • 2 organic orange, use a little grated zest and all of the juice
  • salt to taste
  • pepper
  • 2 tbsp. crème fraîche

View these products

  • Heat the butter, sauté the shallot, add the carrot and sauté, season. Add the orange peel, pour in the orange juice and stock. Cover and simmer for approx. 25 mins. until soft. Add the sugar, puree, season. Serve the carrot soup in warmed soup bowls. Top with crème fraîche.

Discover cooking tips and more recipes at FOOBY

Products used in this recipe

Save these products to a list

Due to seasonality or for logistical reasons it can occur that an ingredient is not available for this recipe. We thank you for your understanding and apologise for any inconvenience.

Recommended Wines

View all recommended wines

Are you looking for another recipe?

Over 600 delicious recipes on coop@home