Cauliflower popcorn

Total time: 30m
Preparation Time: 5m

For 300 g

Nutritional Information

Contains 160 Kcal, 7g Protein, 7g Carbohydrates, 11g Fat


  • Cauliflower
  • 3 tbsp grated Parmesan
  • 600 g cauliflower, cut into small florets
  • 1 tbsp cornflour
  • 0.5 tsp garlic powder
  • 2 tbsp olive oil
  • 0.25 tsp salt

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  • Cauliflower

    Combine the cauliflower with the cheese, oil and Maizena and season. Spread onto a baking tray lined with baking paper.
  • Bake

    Approx. 25 mins. in an oven preheated to 220°C (convection).

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Due to seasonality or for logistical reasons it can occur that an ingredient is not available for this recipe. We thank you for your understanding and apologise for any inconvenience.

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