Chicken and potato tray bake


Total time: 55m
Preparation Time: 15m

Servings
For 4 people


Nutritional Information

Contains 695 Kcal, 37g Protein, 64g Carbohydrates, 31g Fat


Ingredients

  • Chicken & potatoes
  • 1 chicken (approx. 1.1 kg)
  • 100 g diced bacon
  • 400 g waxy potatoes
  • 400 g frozen peeled chestnuts, defrosted
  • 1 dl apple juice
  • 2 tbsp olive oil
  • 1 tbsp thyme leaf
  • a little pepper
  • 0.75 tsp salt
  • a little nutmeg
  • Apples
  • 2 red-skinned apple

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Instructions

  • Chicken & potatoes

    Cut the chicken into 8 pieces, cut the potatoes into wedges, combine in a bowl with the chestnuts, bacon, apple juice, thyme, oil and spices and spread out on an oven tray lined with baking paper.
  • Apples

    Oven bake for approx. 20 mins. in the centre of an oven preheated to 220°C. Meanwhile, cut the apples into segments, arrange on the oven tray and finish baking for approx. 20 mins.

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Products used in this recipe

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Due to seasonality or for logistical reasons it can occur that an ingredient is not available for this recipe. We thank you for your understanding and apologise for any inconvenience.


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