Chicken wings with honey and paprika


Total time: 1hr 20m
Preparation Time: 20m

Servings
For 4 people


Nutritional Information

Contains 383 Kcal, 24g Protein, 39g Carbohydrates, 13g Fat


Ingredients

  • Potatoes
  • 0.5 tsp salt
  • 2 sprigs rosemary
  • 1 tbsp olive oil
  • 800 g baby potatoes, sliced
  • Chicken wings
  • 2 tbsp honey
  • 1 garlic clove, pressed
  • 1 tsp paprika
  • 0.25 tsp cayenne pepper
  • 0.5 tsp salt
  • 12 chicken wings (approx. 800 g)
  • Utensils
  • One large, rectangular tray, greased

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Instructions

  • Potatoes

    Place the salt, oil, rosemary and potatoes in a large bowl, mix well and spread onto the prepared baking tray.
  • Chicken wings

    In the same bowl, mix the honey with all the other ingredients up to and including the salt. Add the chicken wings, mix well, arrange on top of the potatoes on the tray.
  • To roast

    Approx. 60 mins. in the centre of an oven preheated to 180°C.

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Products used in this recipe

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Due to seasonality or for logistical reasons it can occur that an ingredient is not available for this recipe. We thank you for your understanding and apologise for any inconvenience.


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