Chickpea Curry

Total time: 35m
Preparation Time: 35m

For 2 people

Nutritional Information

Contains 600 Kcal, 10g Protein, 39g Carbohydrates, 43g Fat


  • 1 tbsp. olive oil
  • 1 garlic cloves, finely chopped
  • 1 onion, finely chopped
  • 2 piece tomatoes, cut into cubes
  • 1 aubergines, cut into cubes
  • 2 tins chickpeas
  • 0.5 bunch coriander, broken into pieces
  • 1 Glas curry sauce

View these products


  • Öl in einer beschichteten Bratpfanne heiss werden lassen. Zwiebel und Knoblauch ca. 1 Min. rührbraten. Aubergine, Tomaten und Kichererbsen beigeben, zugedeckt bei mittlerer Hitze ca. 10 Min. dämpfen. Korma Sauce dazugiessen, aufkochen, ca. 10 Min. köcheln, bis das Gemüse knapp weich ist, Koriander darüberstreuen.
  • Dazu passt:


Discover cooking tips and more recipes at FOOBY

Products used in this recipe

Save these products to a list

Due to seasonality or for logistical reasons it can occur that an ingredient is not available for this recipe. We thank you for your understanding and apologise for any inconvenience.

Recommended Wines

View all recommended wines

Are you looking for another recipe?

Over 600 delicious recipes on coop@home