Chocolate Ice Cream Sandwich

Total time: 1hr 10m
Preparation Time: 10m

For 4 pieces

Nutritional Information

Contains 547 Kcal, 7g Protein, 54g Carbohydrates, 33g Fat


  • Chocolate Ice Cream
  • 100 g chocolate ice cream, slightly defrosted
  • 2 tbsp. unsalted, shelled pistachios, coarsely chopped
  • 8 biscuits (z.B. Schoko-Cookies)
  • Dipped in chocolate
  • 1 bag dark cake icing (approx. 125 g), melted
  • 1 tbsp. unsalted, shelled pistachios, coarsely chopped

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  • Chocolate Ice Cream

    Glace und Pistazien mischen. Je ca. 2 EL Glace auf 4 Guetzli geben, restliche Guetzli darauflegen. Guetzli-Sandwiches ca. 30 Min. gefrieren.
  • Dipped in chocolate

    Glace-Sandwiches bis zur Hälfte in die Kuchenglasur tauchen, mit Pistazien bestreuen, ca. 2 Min. auf einem Gitter trocknen. Nochmals ca. 30 Min. gefrieren.

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Due to seasonality or for logistical reasons it can occur that an ingredient is not available for this recipe. We thank you for your understanding and apologise for any inconvenience.

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