Chocolate sauce


Total time: 10m
Preparation Time: 10m

Servings
For 4 people


Nutritional Information

Contains 363 Kcal, 4g Protein, 20g Carbohydrates, 28g Fat


Ingredients

  • Chocolate sauce
  • 200 g dark chocolate (64% cocoa), finely chopped
  • 1 dl full cream

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Instructions

  • Chocolate sauce

    Melt the chocolate and cream in a pan over a low heat, stirring constantly. Serve the sauce lukewarm.
  • That fits:

    Coupe Denmark or banana split

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Products used in this recipe

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Due to seasonality or for logistical reasons it can occur that an ingredient is not available for this recipe. We thank you for your understanding and apologise for any inconvenience.


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