Cold brew coffee


Total time: 12hr 15m
Preparation Time: 15m

Servings
For 2 litre


Nutritional Information

Contains 25 Kcal, 1g Protein, 3g Carbohydrates, 1g Fat


Ingredients

  • Milk ice cubes
  • 5 dl milk
  • 40 g sugar
  • Cold brew
  • 2 litres water
  • 120 g coffee beans, freshly ground
  • Utensils
  • 1 ice cube tray

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  • Milk ice cubes

    Bring the milk and sugar to the boil, stir until the sugar has dissolved. Pour the milk into the ice cube tray, freeze for approx. 12 hrs.
  • Cold brew

    Empty the coffee into a jug, pour in the water, leave to infuse for approx. 6 hrs. or overnight. Strain the coffee, pour into glasses, add the ice cubes.

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Products used in this recipe

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Due to seasonality or for logistical reasons it can occur that an ingredient is not available for this recipe. We thank you for your understanding and apologise for any inconvenience.


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