Délicorn Caesar Salad


10m
Preparation/cooking time: ca. 10m

Servings
For 2 people


Nutritional Information

Contains 781 Kcal


Ingredients

  • 1 lettuce, cut into 2-cm-wide strips
  • 2.5 dl bottled Caesar dressing
  • 1 tbsp. peanut oil
  • 2 breaded vegetarian schnitzel
  • 20 g Parmesan, finely sliced

View these products

Instructions

  • Mix the lettuce with the dressing. Heat the oil in a non-stick frying pan, fry the cutlets for 2 minutes on each side until golden brown, cut them into cubes of approx. 2 cm each, and distribute them across the salad. Garnish with shaved Parmesan.

Products used in this recipe

Save these products to a list

Due to seasonality or for logistical reasons it can occur that an ingredient is not available for this recipe. We thank you for your understanding and apologise for any inconvenience.


Recommended Wines

View all recommended wines

Ratings

There are no ratings for this recipe.  Be the first to rate this.

Are you looking for another recipe?

Over 600 delicious recipes on coop@home