Fruity black velvet cocktail

Total time: 5m
Preparation Time: 5m

For 4 glass

Nutritional Information

Contains 134 Kcal, 1g Protein, 10g Carbohydrates, 0g Fat


  • Cocktail
  • 12 blackberries
  • 4 wooden skewers
  • 12 ice cubes
  • 2 tbsp blackcurrant syrup
  • 2.5 dl dark beer (e. g. Guinness)
  • 4 dl champagne
  • Utensils
  • 4 glasses, each approx. 200 ml

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  • Cocktail

    Thread three blackberries onto each wooden skewer. Divide the ice cubes between the glasses, pour the syrup over the top. Carefully pour in the beer and champagne, place the blackberry skewers in the glasses.

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Due to seasonality or for logistical reasons it can occur that an ingredient is not available for this recipe. We thank you for your understanding and apologise for any inconvenience.

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