Glühwein


Total time: 20m
Preparation Time: 10m

Servings
For 7 dl


Nutritional Information

Contains 103 Kcal, 0g Protein, 8g Carbohydrates, 0g Fat


Ingredients

  • Glühwein
  • 7.5 dl full-bodied red wine
  • 50 g cane sugar
  • 1 organic orange, halved and sliced
  • 1 cinnamon stick
  • 2 cloves
  • 2 star anise
  • 3 cardamom pods, seeds removed
  • 1 pinch nutmeg

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Instructions

  • Glühwein

    In a pan, bring the wine and all the ingredients up to and including the nutmeg to just below boiling point, stirring occasionally. Remove the pan from the heat, cover and leave to infuse for approx. 10 mins., heat up again then pour into cups through a sieve.

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Products used in this recipe

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Due to seasonality or for logistical reasons it can occur that an ingredient is not available for this recipe. We thank you for your understanding and apologise for any inconvenience.


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