Grilled cheese sandwich

Total time: 15m
Preparation Time: 15m

For 2 people

Nutritional Information

Contains 984 Kcal, 49g Protein, 89g Carbohydrates, 45g Fat


  • 3 tbsp butter
  • 4 slices bread (e.g. farmhouse bread), approx. 100 g each
  • 140 g Gruyère, coarsely grated
  • 100 g roast beef, cut into slices

View these products


  • Heat the butter in a frying pan. Over a medium heat, fry the slices of bread for approx. 3 mins. on each side. Place two slices on a baking tray, sprinkle with cheese. Cook for approx. 5 mins. in the centre of an oven preheated to 180°C. Remove from the oven, top with the roast beef, cover with the remaining slices of bread, serve immediately.

Discover cooking tips and more recipes at FOOBY

Products used in this recipe

Save these products to a list

Due to seasonality or for logistical reasons it can occur that an ingredient is not available for this recipe. We thank you for your understanding and apologise for any inconvenience.

Recommended Wines

View all recommended wines

Are you looking for another recipe?

Over 600 delicious recipes on coop@home