Grilled veggie sandwich


Total time: 15m
Preparation Time: 15m

Servings
For 4 people


Nutritional Information

Contains 493 Kcal, 17g Protein, 32g Carbohydrates, 32g Fat


Ingredients

  • Sandwiches
  • 4 rolls
  • 200 g Brie, cut into slices
  • 8 tbsp hummus
  • 1 avocado, cut into slices
  • 50 g baby spinach

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Instructions

  • Sandwiches

    Spread hummus on both sides of the roll. Place the Brie, avocado and spinach on the bottom half of the bread roll, cover with the top half of the roll, press together firmly. Charcoal/gas/electric barbecue:

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Products used in this recipe

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Due to seasonality or for logistical reasons it can occur that an ingredient is not available for this recipe. We thank you for your understanding and apologise for any inconvenience.


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