Gruyère galettes

Total time: 20m
Preparation Time: 5m

For 6 piece

Nutritional Information

Contains 252 Kcal, 7g Protein, 19g Carbohydrates, 16g Fat


  • Galettes
  • 1 puff pastry dough, rolled into a circle
  • 100 Gruyère, cut into thin slices
  • 0.5 apples, cut into thin slices
  • 2 sprigs thyme, leaves torn off
  • salt and pepper to taste
  • Baking
  • a little olive oil

View these products


  • Galettes

    Unroll the puff pastry, cut out 6 circles (each approx. 12 cm in diameter), transfer to a baking tray lined with baking paper. Place alternate slices of cheese and apple in the middle, sprinkle with thyme, season, fold in the edges.
  • Baking

    Approx. 15 mins. in the centre of an oven preheated to 220°C. Remove from the oven and drizzle with oil.
  • Serve with:

    Leaf salad

Discover cooking tips and more recipes at FOOBY

Products used in this recipe

Save these products to a list

Due to seasonality or for logistical reasons it can occur that an ingredient is not available for this recipe. We thank you for your understanding and apologise for any inconvenience.

Recommended Wines

View all recommended wines

Are you looking for another recipe?

Over 600 delicious recipes on coop@home