Iced tea with Alpine herbs

Total time: 2hr 20m
Preparation Time: 20m

For 2 litre

Nutritional Information

Contains 8 Kcal, 0g Protein, 2g Carbohydrates, 0g Fat


  • Tea
  • 2 sticks peppermint
  • 2 litres water, boiling
  • 5 herbal tea bags (e.g. Alpine herbs)
  • 3 tbsp cane sugar
  • Iced tea
  • 1 lemons, use only the juice

View these products


  • Tea

    Pour the water over the tea bags, add the sugar and mint, allow to infuse for approx. 10 mins. Remove the tea bags, leave the tea to cool.
  • Iced tea

    Add the lemon juice, cover and chill for at least 2 hrs.
  • Tip:

    Serve the iced tea with fresh mint and ice cubes.

Discover cooking tips and more recipes at FOOBY

Products used in this recipe

Save these products to a list

Due to seasonality or for logistical reasons it can occur that an ingredient is not available for this recipe. We thank you for your understanding and apologise for any inconvenience.

Are you looking for another recipe?

Over 600 delicious recipes on coop@home