Lunch box red mashed potatoes

Total time: 10m
Preparation Time: 10m

For 1 person



Nutritional Information

Contains 276 Kcal, 4g Protein, 23g Carbohydrates, 16g Fat


  • Salad
  • 20 g baby lettuce

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  • Mash

    Roughly mix 120 g of mashed potatoes with 3 tbsp of the pepper & tomato sauce, transfer to a container ready for a take-away lunch. Add 25 g of the pickled radish and cucumber.
  • Salad

    Add the salad, pour 2 tbsp of the herb & yoghurt dressing into a small container. Drizzle the dressing over the salad just before serving.
  • Tip:

    Corresponding recipes are available at Mashed potatoes, Pepper & tomato sauce, Pickled radish & cucumber, Herb & yoghurt dressing

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Products used in this recipe

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Due to seasonality or for logistical reasons it can occur that an ingredient is not available for this recipe. We thank you for your understanding and apologise for any inconvenience.

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