Oven Baked Feta Sweet Potatoes


Total time: 55m
Preparation Time: 15m

Servings
For 2 people


Nutritional Information

Contains 357 Kcal, 13g Protein, 49g Carbohydrates, 12g Fat


Ingredients

  • 90 g feta cheese (CNp)
  • 0.5 tsp. sea salt
  • 2 sweet potatoes (approx. 250 g each)
  • 0.5 bunch coriander
  • a little pepper
  • 0.5 bag pomegranate seeds (ca. 70 g)

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Instructions

  • Prick the sweet potatoes several times with a fork, place on a baking tray lined with baking paper. Bake for approx. 40 mins. in the centre of an oven preheated to 200°C. Cut the feta into cubes, remove the coriander leaves. Cut the sweet potatoes in half lengthwise, place them face up on the plates, season. Sprinkle the feta, pomegranate seeds and coriander over the top, serve immediately.

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Products used in this recipe

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Due to seasonality or for logistical reasons it can occur that an ingredient is not available for this recipe. We thank you for your understanding and apologise for any inconvenience.


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