Pineapple & chia pudding


Total time: 35m
Preparation Time: 20m

Servings
For 4 people


Nutritional Information

Contains 151 Kcal, 2g Protein, 28g Carbohydrates, 3g Fat


Ingredients

  • Chia pudding
  • 2 dl almond drink
  • 1 dl pineapple juice
  • 3 tbsp chia seeds
  • Caramelized pineapple
  • 3 tbsp coarse cane sugar
  • 1 tbsp lemon juice
  • 0.75 pineapple, stem removed, diced
  • 3 sprigs peppermint, finely chopped

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Instructions

  • Chia pudding

    Combine the almond drink and pineapple juice, stir in the chia seeds, divide into glasses, refrigerate for approx. 15 mins.
  • Caramelized pineapple

    Boil the sugar and lemon juice in a wide-bottomed pan without stirring. Reduce the heat and simmer, swirling the pan occasionally, until a light brown caramel has formed. Add the pineapple, mix and simmer for approx. 1 min. Stir in the mint.
  • To serve

    Arrange the pineapple on top of the chia pudding.
  • Tip:

    Use hemp drink instead of almond drink

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Products used in this recipe

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Due to seasonality or for logistical reasons it can occur that an ingredient is not available for this recipe. We thank you for your understanding and apologise for any inconvenience.


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