Quick vegetable bread


Total time: 35m
Preparation Time: 20m

Servings
For 4 piece


Author

Nadja - LouMalou


Nutritional Information

Contains 377 Kcal, 17g Protein, 43g Carbohydrates, 14g Fat


Ingredients

  • 1 tbsp olive oil
  • 400 g mixed vegetables (e.g. carrots, courgettes, peppers, aubergines), finely grated
  • 0.5 tsp herb salt
  • 4 slices bread (approx. 80 g each)
  • 150 g raclette cheese (or Fontina, Taleggio, Mozzarella), sliced
  • pepper, ground

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Instructions

  • Place the bread slices on a baking tray lined with baking paper. In a bowl, combine the vegetables, oil and salt, distribute over the bread slices and top with slices of cheese. Bake: 10-15 mins. in the centre of an oven preheated to 180°C. Remove, season with pepper and enjoy while warm.
  • Serve with:

    Green salad.

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Due to seasonality or for logistical reasons it can occur that an ingredient is not available for this recipe. We thank you for your understanding and apologise for any inconvenience.


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