Raclette Hawaii-style


Total time: 15m
Preparation Time: 15m

Servings
For 4 people


Nutritional Information

Contains 784 Kcal, 58g Protein, 14g Carbohydrates, 55g Fat


Ingredients

  • Raclette Hawaii-style
  • 800 g raclette cheese in slices (e.g. raclette cheese with chilli)
  • 700 g baby pineapple, quartered, cut into slices approx. 1 cm thick
  • 150 g ham in slices, cut into thin strips
  • 1 tsp curry powder

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Instructions

  • Raclette Hawaii-style

    Place the cheese slices in the raclette pans, top with the pineapple and ham, season. Melt under a raclette oven grill for approx. 8 mins.

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Products used in this recipe

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Due to seasonality or for logistical reasons it can occur that an ingredient is not available for this recipe. We thank you for your understanding and apologise for any inconvenience.


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