Tortelloni salad


Total time: 15m
Preparation Time: 15m

Servings
For 2 people


Nutritional Information

Contains 478 Kcal, 12g Protein, 49g Carbohydrates, 25g Fat


Ingredients

  • Tortelloni
  • oil for frying
  • 250 g tortelloni with spinach & ricotta filling
  • Salad
  • 0.5 tsp salt
  • 2 tbsp balsamic vinegar
  • 3 tbsp olive oil
  • a little pepper
  • 300 g cherry tomatoes, halved
  • 1 cucumber, sliced

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Instructions

  • Tortelloni

    Heat the oil in a frying pan. Fry the tortelloni for approx. 5 mins.
  • Salad

    Combine the balsamic and oil in a bowl, season. Add the tortelloni, cherry tomatoes and cucumber, mix.
  • Serve with:

    Salad

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Products used in this recipe

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Due to seasonality or for logistical reasons it can occur that an ingredient is not available for this recipe. We thank you for your understanding and apologise for any inconvenience.


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