Love the taste. Would even better if it would use whole grain flour.
Wernli Dark Chocolate Petit Beurre Cookies
- CHF 3.50
- Price per 100
- 2.80 /100g
Keeps for at least 30 days after receipt
Country of production
Wheat Flour, sugar, cocoa mass, vegetable fat/oil non hydrogenated (palm, coconut), cocoa butter, unrefined sugar, Butter Oil, Milk Serum, glucose syrup, Egg Powder, raising agents: sodium carbonates and diphosphates, maltodextrin, natural flavours, Butter, emulsifier: lecithins (Soya), Hazelnuts, cooking salt, low fat cocoa powder, Skimmed Milk Powder, Whole Milk Powder, invert sugar syrup, Egg White Powder, caramelized sugar. May contain traces of almonds.
Information for allergy sufferers: See highlighted ingredients
Biscuit with tablet of dark Swiss chocolate (44 %)
Crispy biscuit with dark Swiss chocolate
Store in a cool and dry place.