Cailler

Cailler Crémant Dark Chocolate Bar

Price
CHF 1.80
Price per 100
1.80 /100g
Save CHF 0.50 with a 21% discount (was CHF 2.30)

Product information

Freshness guarantee

Keeps for at least 30 days after receipt

Country of production

  • Switzerland

Nutrition information

(100g contains)

Energyinkcal

ca. 545

EnergyinkJ

ca. 2272

Fat

ca. 32.5g

saturatedfattyacids

ca. 17.1g

Carbohydrate

ca. 55.4g

ofwhichsugar

ca. 53.2g

Dietary fiber

ca. 5.2g

Protein

ca. 5.1g

Salt

ca. 0g

Ingredients

Ingredients: sugar, cocoa mass, cocoa butter, emulsifier (lecithin), vanilla extract. May contain: Eggs, Gluten, Milk, Almonds, Hazelnuts, other Nuts.

Information for allergy sufferers: See highlighted ingredients

Description

Dark chocolate.

Thanks to its especially smooth consistency, Cailler Crémant melts in the mouth, just like butter.

Storage

Store in a cool and dry place.

Notes on use

  • Extrafeine Zartbitter-Schokolade

Supplier

  • Nestlé Suisse SA. CP 2222, 1800 Vevey  Importé par: Nestlé France S.A.S, 7 Bd Pierre Carle, FR-77446 Marne La Vallée, Cdx 2.
     

Ratings

Average rating: 4.5 of 5 19 ratings and 11 reviews

  • from on
    Average rating: 5.0 of 5 5.0

    Sehr lecker!

  • from on
    Average rating: 5.0 of 5 5.0

    Super Schokolade. Typisch "Cailler". Einfach gut.

  • from on
    Average rating: 5.0 of 5 5.0

    beste Schokolade zum Backen! ich liebe es!

  • from on
    Average rating: 5.0 of 5 5.0

    Fein zum Essen und zum Backen

  • from on
    Average rating: 5.0 of 5 5.0

    gut zum so essen und kochen

  • from on
    Average rating: 5.0 of 5 5.0

    Sehr gut für alle die dunkle und trozdem süsse Schokolade mögen!

  • from on
    Average rating: 5.0 of 5 5.0

    gut zum backen - aber auch zum gleich so essen ;-)

  • from on
    Average rating: 5.0 of 5 5.0

    bon chocolat pour les gourmands

  • from on
    Average rating: 5.0 of 5 5.0

    GUte Schokolade zum Backen - hilft auch mal gegen den süssen Gluscht.

  • from on
    Average rating: 4.0 of 5 4.0

    Eloi - Pour les cakes