Coop

Imported Lamb Scallop 1 Piece ca. 220g

Price
CHF 12.65
Price per 100
5.75 /100g

Product information

Freshness guarantee

Keeps for at least 2 days after receipt

Country of production

  • New Zealand

Ingredients

Lammfleisch.

Description

May have been produced with non-hormonal growth promoters, such as antibiotics.

Storage

Refrigerated

Bei höchstens 5°C aufbewahren.
Haltbarkeit im Tiefkühlfach (bei -18°C oder kälter): ca. 3 Monate.

Notes on use

  • Hygienehinweis: Von dem Verzehr erhitzen.

Ratings

Average rating: 4.5 of 5 4.5 44 ratings and 30 reviews

  • from on
    Average rating: 5.0 of 5 5.0

    Immer gute Qualität

  • from on
    Average rating: 1.0 of 5 1.0

    Muss das sein, Lammfleisch aus Neuseeland?

  • from on
    Average rating: 5.0 of 5 5.0

    So zart, so fein!

  • from on
    Average rating: 5.0 of 5 5.0

    Butterzart so gut

  • from on
    Average rating: 5.0 of 5 5.0

    dieses Produkt ist super zart. Hatte noch Rindsleber bestellt, aber leider hat der Computer das nicht übernommen, eben nächstmals.

  • from on
    Average rating: 5.0 of 5 5.0

    Sehr zartes Fleisch, geschmacklich ausgezeichnet.

  • from on
    Average rating: 5.0 of 5 5.0

    Excellent. J'apprécie la qualité de la viande emballée chez Coop.

  • from on
    Average rating: 5.0 of 5 5.0

    Gute Qualität, war noch nie zäh.

  • from on
    Average rating: 5.0 of 5 5.0

  • from on
    Average rating: 5.0 of 5 5.0

    A beautiful piece of lamb, suitable for many different types of dishes. I have made skewers, cooked the scallop whole, and butterflied and stuffed it. Each and every time it came out perfectly!