Country of production
Whey Protein (contains (Soy Lecithin), calcium caseinate, buckwheat, Whole Powder, Soyprotein Isolate, raising agent: gluconodeltalactone (Gdl) and sodium carbonate, thickener, xanthan, flavoring, sea salt, sweetener: sucralose. May contain traces of Milk, Soy, Gluten, Eggs and Lupine are included.
Information for allergy sufferers: See highlighted ingredients
Baking mix for the production of protein pancake.
Update Nutrition's Protein Pancakes Blend is a high protein pancake blend.
The pancakes contain three types of protein (whey, milk and egg protein). Ideally, the pancakes can therefore be taken as a delicious breakfast, protein-rich snack or as a snack in between.
Store in a cool, dry place
Notes on use
Mix 2 heaped measuring spoons (70 g powder) and 200 ml cold water into a mixture and bake in the pan at medium temperature.
- Contains sweetener (s)
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