Ripasso della Valpolicella Superiore DOC Conte di Valle Palazzo Maffei

Rondinella, Molinara, Corvina

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Wine information


Venetien, Italy


Rondinella, Molinara, Corvina


Palazzo Maffei



Goes well with

Moderately strong tasting dishes, like escalopes with cream sauce or tagliatelles with mushroom sauce

Degustation notes

Dark ruby colour, aromas of ripe berries on the nose, elderberry, cherrymarmalade, full and supple on the palate with lots of creamy tannins, plenty of juicy fruit, fresh and round with a long finish.

Special notes

Valpolicella, located west of the Italian region of Veneto, is one of the most famous red wine production zones in the country, along with the Chianti area. This wine is, most offen, a blend of Corvina Veronese, Rondinella and Molinara grapes. The Ripasso (literally "pressed"") is a process that requires special attention: the red wine marc (the dried grape skins) from the fall's fermentation, is added to the red wine that has been fermenting since the beginning of the year. This process takes 15 days to complete.

Alcohol content


Drinking temperature

16 - 18°C

Optimum maturity


Original packaging

Box of 6


Natural cork

Finishing process

Oak cask 225 l


Average rating: 5.0 of 5 4 ratings and 3 reviews

  • from on
    Average rating: 5.0 of 5 5.0

    Toller Wein!

  • from on
    Average rating: 5.0 of 5 5.0

    ausgewogener Wein, sehr gutes Preis-Leistungs-Verhältnis!

  • from on
    Average rating: 5.0 of 5 5.0

    Wunderbar ausgewogener Wein - sehr gutes Preis-Leistungs-Verhältnis