Vinho Regional Alentejano Quinta da Terrugem
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Cabernet Sauvignon, Trincadeira, Aragones
Quinta da Terrugem
Goes well with
Strong dishes, lamb, roasted meat, hard cheeses
Dense purple colour, concentrated bouquet, subtle aromas of ripe berries, slightly smoky cask notes, vanilla and cinnamon, complex,elegant attack, notes of berries very attractive, beautiful structure and strength, presence of youthfully sandy tannins, is drunk very well. Can still age. Benefits from being decanted.
Alentejo - great wine region of southeastern Portugal, along the Tagus above Lisbon. The Quinta da Terrugem is matured for 12 months in barrels.
Box of 6
Oak cask 225 l
Country of production
- Coop Info Service
- Postfach 2550, 4002 Basel
- Phone: 0848 888 444
All ratings (3)
Dry and tasty!