2008

Château Haut-Bergey Pessac-Léognan AOC

Sémillon, Sauvignon Blanc

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Wine information

Region

Bordeaux - Graves & Pessac-Léognan, France

Grape

Sémillon, Sauvignon Blanc

Producer

Château Haut-Bergey

Vintage

2008

Goes well with

Cream cheese pastry, grilled ribald calf with mustard sauce, poached sole fillets with shellfish sauce

Degustation notes

Lemon yellow colour, an expressive citrus bouquet, tropical fruit, gooseberry and elderflower, delicate notes of brioche, even morearomatic on the palate, very intense, well structured, powerful and concentrated on the palate, harmonious balance of barrel fruit scents, elegant with a long intense finish. A very good white burgundy with lovely freshness.

Awards

Robert Parker - 90-95

Alcohol content

13.5%

Allergy info

contains: sulfit

Drinking temperature

10-12°C

Optimum maturity

2012-2014

Original packaging

Wooden box of 6

Stopper

Natural cork

Finishing process

Oak cask 225 l

Country of production

  • France

Supplier

  • Coop Info Service
  • Postfach 2550, 4002 Basel
  • Phone: 0848 888 444

Ratings

Average rating: 4.5 of 5 4.5 2 ratings and 1 review

  • from on (Rated vintage: 2008)
    Average rating: 4.0 of 5 4.0

  • from on (Rated vintage: 2008)
    Average rating: 5.0 of 5 5.0

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